Pancakes. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Add dry ingredients and mix well.
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Vous pouvez cuisiner Pancakes using 6 ingrédients et 3 pas. Voici comment réussir ça.
Ingrédients de Pancakes
- Vous avez besoin 1 de sachet de levure chimique.
- C'est 1 de sachet de sucre vanillée.
- Préparez 3 de oeufs.
- Préparez 250 g de farine.
- Vous avez besoin 200 ml de lait.
- Préparez 2 cuillères à soupe de rhum.
Get pancake recipes for your next morning breakfast from Taste of Home. Taste of Home has pancakes including banana pancakes, buttermilk pancakes, and more. These pancakes rely purely on kitchen staples: all-purpose flour, a little sugar, milk, eggs, and baking powder. The baking powder is responsible for these pancakes' rise, so it helps that you aerate the batter well with a whisk and that you let the batter rest before cooking.
Pancakes instructions
- Rajouter le lait et les œufs.
- Ajouter le rhum à votre convenance.
- Bien chauffer votre poêle et faire cuire la pâte.
A single bowl is perfect for mixing. In large bowl, whisk flour, sugar, baking powder, and salt. Add milk, butter and, egg; stir until flour is moistened. Once it forms bubbles then flip to the other side and cook until golden brown. Once it forms bubbles then flip to the other side and cook until golden brown.